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Cam impingement, a common form of femoroacetabular impingement (FAI), can cause hip and groin pain during movement and, if left untreated, may contribute to progressive joint damage and arthritis.

Explore the history of malaria, from ancient civilizations to modern vaccines, treatments, and mosquito control in the fight against this deadly disease.

This colorful Farro Fruit Salad is packed with fiber and heart-healthy ingredients, making it a delicious choice for those following a low-cholesterol, low saturated fat vegetarian lifestyle.

While often cast aside as just another high-carb food, pasta’s unique protein structure and pairing versatility make its 350-plus shapes the perfect delivery system for a healthy, nutrient-rich diet.

This colorful Greek Salad with Orzo combines fresh vegetables, chickpeas, olives, artichoke hearts, and feta cheese in a light Mediterranean-inspired dish. Easy to prepare and perfect for picnics, potlucks, or summer meals, it delivers satisfying flavor along with fiber and heart-healthy nutrition.

Beef tallow is making a comeback in modern kitchens, but does its natural appeal outweigh concerns about saturated fat and heart health?

What began as a curious investigation into lizard venom and gut hormones has evolved into a $132 billion medical revolution, permanently transforming how we treat diabetes, obesity, and cardiovascular health.

Satisfy your milkshake cravings while fueling your body with a quick, five-ingredient banana smoothie packed with protein, potassium, and the surprising health benefits of whole-fat dairy.

In this fascinating historical overview, Dr. Stuart M. Caplen explores how the discovery of radium sparked a worldwide “Radium Cure Craze,” leading to miracle cure claims, tragic health consequences, and landmark worker safety reforms

Discover the history of mercury in medicine, from treating syphilis and melancholy to inspiring the "Mad Hatter," and how its toxic legacy shapes modern health debates.

Indulge in roasted tomatoes and peppers paired with creamy burrata. An elegant, 100-calorie appetizer by nutrition experts that's quick, easy, and impressive.

While nutrition guidelines once shunned whole-fat dairy, modern science suggests that the unique "food matrix" of full-fat milk, yogurt, and cheese may actually support heart health rather than harm it.

Discover how PBMs influence prescription drug costs and access. This free CME covers PBM history, vertical integration, rebate aggregators, and the latest 2026 federal transparency regulations and FTC settlements.

Before the discovery of blood types, 19th-century doctors turned to an unlikely substitute for life-saving transfusions: intravenous cow, goat, and even human breast milk.

Microplastics and plastic-derived chemicals are increasingly found in our food, water, and homes—here are practical, science-based steps you can take today to reduce your exposure.

The Transfusion Affair shook the Paris medical community as early blood transfusion experiments led to the 1668 Châtelet Conspiracy, a dramatic trial, and a historic ban.

Celebrate spring with this dietitian-crafted cake that balances a crackly almond crust with a protein-rich, custardy interior powered by Greek yogurt & berries.

Learn the Cabbage Soup Diet 7-day plan, a simple cabbage soup recipe, and how this short-term program can support rapid weight loss.

Discover the 1518 Dancing Plague, a mysterious medieval outbreak that baffled Europe.

Discover the rich history, gut-healing benefits, and gourmet cooking tips that turned humble cabbage into a global trend

Experience the perfect harmony of pumpkin seeds, sunflower seeds, sesame, chia, and flax combined with buttery almonds and cashews for a seed-and-nut-heavy treat that satisfies every craving.

Are seed oils truly "toxic" or a heart-healthy staple? Explore the science behind omega-6 fatty acids, inflammation, and the impact of ultra-processed foods on chronic disease. Culinary Medicine photo by Mary Grosvenor by Lori A Smolin, PhD and Mary B Grosvenor, MS, RD Seed oils are a hot topic of debate. These oils, extracted from the seeds of plants such as corn, soy, canola, safflower, and sunflower, are among the most widely used oils in homes, restaurants, and p

This CME activity clarifies the key differences between hospice and palliative care, including eligibility, timing, care models, and evidence supporting improved patient outcomes.

references for the CME article "Hospice and Palliative Care — Are They Different?"